Janey’s Thanksgiving Tips!

Hey everyone! It’s almost one of my favorite holidays….Thanksgiving! It’s a time for family and gratitude (and all the pies are pretty great, too!) Here are my best tips to stay healthy this season: Eat Mindfully I used to think eating everything in sight on Thanksgiving was a good idea! But that just left me […]

Fall Into Healthy Habits!

Hiya pals! Janey here. Temperatures are dropping, I’m sipping hot cider…It’s officially fall! What a busy time of year: I have school, juggling, and I have to stay strong! That’s hard! But it’s not impossible, so I’ve come up with some tips to stay focused, happy, and healthy. This is a good time of the […]

Circus Smirkus – more fun with food!

One of the best things about summer in New England is Circus Smirkus: Vermont’s award-winning youth circus (performers range from age 11 – 18). This year the theme of the Summer Tour was Bon Appetit – a celebration of food! Naturally, FoodPlay jumped at the chance to chat with artistic director Troy Wunderle. The Circus’ […]

Janey Screams for Ice Cream!

Hey peeps, Today I have some really exciting news to help you through the hottest days of summer! I have perfected my top-secret family recipe…CHOCOLATE BANANA ICE CREAM! This super-secret recipe has been in my family for generations. Legend has it that every juggler who uses it becomes better. So what have I been working […]

Janey Gets Moving!

Hey peeps, Welcome back! I’ve been working on eating more GO foods that are good for my body. Sure it’s been hard, but it’s always a good idea to build those healthy habits early on—just ‘cause we’re kids doesn’t mean we get a free pass. Another big part of keeping healthy is being physically active. […]

Boston Public Market – a new way to have fun with food!

When the new Boston Public Market opens later this month, the public will have access to the tantalizing wares of farmers, fishmongers, and food producers from throughout New England! “The Market will be the first of its kind in offering a year-round source of fresh, local food, and an opportunity to taste, buy, engage, and […]